artisan organic banana bread

hand crafted by a single chef, my artisan vegan banana bread is a celebration of organic ingredients and mindful baking. each loaf is thoughtfully created in small batches, offering a healthier, more nourishing twist on the classic favorite.

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hand ground organic wholegrains

beginning with a carefully balanced blend of organic whole grains, the batter features equal parts whole hard red wheat berries, whole soft white wheat berries, and ancient khorasan grain — all stone-milled to preserve natural nutrients, fiber, and rich flavor. this trio creates a wholesome, satisfying texture and a complex, rustic crumb that’s as nourishing as it is delicious.

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organic sun-ripened bananas

only the finest organic bananas, ripened to perfection, are used to provide natural sweetness and moisture. these bananas are rich in potassium and antioxidants, making every bite as nourishing as it is delicious.

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organic walnut trio

to this foundation, i fold in three types of rare organic walnuts—livermore red, black, and japanese heartnuts, each contributing buttery crunch and unique character, enriching each bite with layers of omega-threes and artisanal texture.

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organic single-forest canadian (quebec) maple syrup & maple sugar

Sweetness is drawn exclusively from organic single-forest Canadian maple syrup and maple sugar, harvested from pristine Quebec forests late in the season. This deep, dark syrup imparts pronounced notes of caramel and roasted sugar, imbuing the loaf with profound, complex flavor that needs no refined sugars.

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organic cold-pressed nut oil trio

the bread’s moistness and balanced fat come from three carefully chosen cold-pressed nut oils: organic australian macadamia, walnut, and hazelnut oils, which provide heart-healthy monounsaturated fats and a subtle buttery silkiness that enhances the crumb without overpowering.

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organic grade a vanilla bean trio

Floral complexity arrives in layers from three organic Grade A vanilla beans sourced from Madagascar, Tahiti, and Uganda — each contributing delicate aromatic notes that elevate the loaf beyond ordinary banana bread.

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organic hand ground cinnamon trio

The spice blend is a harmonious trio of organic Indonesian Korintje cassia cinnamon, Sri Lankan Ceylon cinnamon, and Saigon cinnamon, expertly combined for warmth, citrusy brightness, and rich depth.

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every loaf is vegan, organic, and hand crafted by a single chef with care and artistry. our banana bread is not just a treat—it's a nourishing, elevated experience, made with ingredients you can feel good about.